Filled with pieces of chicken that is carefully marinated with distinctive Asian spices, our chicken pau is a timeless dim sum product and a versatile snack for all occasions.
Key ingredients: Lean chicken meat, oyster sauce, wheat flour.
Instructions: Steam for 10 minutes or till hot.
Sealed for maximum freshness. Keep chilled for up to 2 weeks or frozen for up to 2 months. Please see product label for expiry.
We Also Recommend
mahota - Rainbow Mini Madeleines (Box of 16, 165g, Lavender, Citrus Orange, Matcha, Strawberry, Chilled)