Juicy Meat Siew Mai
Our juicy meat siew mai is made with 100% fresh pork. Every piece is generously portioned and pairs well with chilli sauce or sambal. You will never go wrong with these served hot in a dim sum basket.
Key ingredients: Pork, sesame oil, oyster sauce.
Instructions: Steam for 10 minutes or till hot.
Sealed for maximum freshness. Keep chilled for up to 4 weeks or frozen for up to 2 months. Please see product label for expiry.